Wednesday, November 9, 2016

H B Burritto Maker and Keurig Update

Here's another recipe for you.  See the Oct. 7, 2016 article, if needed, on how to use this machine and put this recipe together.  This recipe is great for breakfast, lunch or supper.  I served it with apple juice and used the Keurig to make Peach and Cinnamon Hot Tea.



Kelly's Fiesta Tacos

2 white corn tortillas


Egg filling:

1 egg
1/16 teaspoon each:  garlic powder, sea salt and black pepper
1 tablespoon each:  onion, sweet peppers, mushrooms





















Toppings:
sour cream
sliced avocado
shredded lettuce
salsa
fresh tomatoes
fresh cilantro and basil
2  tablespoons or 1/8 cup, shredded mozzarella cheese



Peach and Cinnamon Hot Tea

3 dried or fresh peach tree leaves (organic)
sprinkle of cinnamon, ground
sweeten  if desired

Follow my earlier blogs about how to use this machine to make hot tea.


How to Use the Avocado Peeler Slicer


Cut a line around the avocado.



Use tool center to remove the pit.


Use divided edge to scoop, slice and peel the avocado.




I love this tool.  I use a lot of fresh avocado and this tool is perfect.  Before the pit was hard to remove.  This perfectly slices while peeling the avocado with a scooping type of move.  Save the seed and grow avocado trees like I do, it's easy!

https://www.tripleclicks.com/16585161/detail?item=540669
http://gotclicks2.com/6jpgPNmMK



https://www.pinterest.com/tcknighthoodent/recipes-breakfast/
https://www.pinterest.com/tcknighthoodent/tomatoes-grow-eat/
https://www.pinterest.com/tcknighthoodent/recipes-mexican/
https://www.pinterest.com/tcknighthoodent/herbal-remedies/
https://www.pinterest.com/tcknighthoodent/the-mediterranean-diet
https://www.pinterest.com/tcknighthoodent/avocados-grow-eat/
https://www.pinterest.com/tcknighthoodent/garden-tips/
https://www.pinterest.com/tcknighthoodent/garden-organic/









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